Chervil Leaves - Crushed, 0.4 oz
- Item Number: 102JC
A Delicate Spice For Omelettes & Herb Butters
Chervil is a delicate taste combination of parsley with a subtle hint of licorice-anise. It blends well with tarragon, chives and parsley, and is a tasty addition to soups and egg dishes.
Here’s a simple Chervil Butter Recipe: Blend ¼ cup melted butter with 2 teaspoons of dried Chervil; (salt optional). Dab on fish and steamed vegetables.
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- Item Number: 102JC
Alternate products:
Chives - Chopped
0.2 oz
Sea Salt 10 oz / 284g (Redmond Trading Co.)
Sea Salt 10 oz / 284g (Redmond Trading Co.)
Tarragon - Crushed
0.4 oz
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