High in antioxidants, probiotics and loaded with L-Theanine, Lakanto Matcha Latte naturally increases metabolism and endurance to help burn calories and detoxify the body. Our master-grade green tea combined with the zero glycemic sweetness of Lakanto Monk Fruit Sweetener produces a rich latte you are sure to enjoy.
Lakanto Matcha Latte is made with master-grade green tea from the Uji region of Japan in Kyoto, where it has been used in official tea ceremonies and blended in the most sought after green teas in Japan. Cultivated and stone-ground by the same family at Hekisuien for over 140 years, our Matcha has a deep aroma and rich flavor.
Lakanto Monk Fruit Sweetener (Non-GMO Erythritol, Monk Fruit Extract), Matcha, Vegetable Fiber, Natural Flavors, Potassium Chloride, Calcium, Guar Gum, Sea Salt, Natural Flavors, Algae Flour, Probiotics. Dairy-Free. Sugar-Free.
Erythritol is a naturally occurring sugar alcohol found in some fruits and vegetables.
Naturally increases metabolism and endurance to help burn calories and detoxify the body.
Hot: Mix 4 1 /2 tsp with 8 oz of hot dairy-free milk.
Cold: Mix 4 1/2 tsp with 8 oz of cold, dairy-free milk and stir, blend or shake.
We want you to be completely satisfied with every purchase from us. If you are not 100% satisfied, please contact our customer service department within 30 days of receipt of your order for a prompt refund, credit or exchange (less shipping charges).